Nutrition for the older adult - Current concepts. Report from an ESPEN symposium - Volkert, D.; Delzenne, N.; Demirkan, K.; Schneider, S.; Abbasoglu, O.; Bahat, G.; Barazzoni, R.; Bauer, J.; Cuerda, C.; de van der Schueren, M.; Doganay, M.; Halil, M.; et al. (Clin Nutr, 2024)
BACKGROUND & AIMS: In view of the global demographic shift, a scientific symposium was organised by the European Society for Clinical Nutrition and Metabolism (ESPEN) to address nutrition-related challenges of the older population and provide an overview of the current state of knowledge. METHODS: Eighteen nutrition-related issues of the ageing global society were presented by international experts during the symposium and summarised in this report. RESULTS: Anorexia of ageing, dysphagia, malnutrition, frailty, sarcopenia, sarcopenic obesity, and the metabolic syndrome were highlighted as major nutrition-related geriatric syndromes. Great progress has been made in recent years through standardised definitions of some but not all syndromes. Regarding malnutrition, the GLIM approach has shown to be suitable also in older adults, justifying its continuous implementation. For anorexia of ageing, a consensus definition is still required. Intervention approaches should be integrated and person-centered with the aim of optimizing intrinsic capacity and maintaining functional capacity. Landmark studies like EFFORT and FINGER have impressively documented the potential of individualised and multifactorial interventions for functional and health benefits. Combining nutritional intervention with physical training seems particularly important whereas restrictive diets and drug treatment should generally be used with caution because of undesirable risks. Obesity management in older adults should take into account the risk of promoting sarcopenia. CONCLUSIONS: In the future, even more individualised approaches like precision nutrition may enable better nutritional care. Meanwhile all stakeholders should focus on a better implementation of currently available strategies and work closely together to improve nutritional care for older adults.
Keywords: journalArticle; *Malnutrition/prevention & control/therapy; *Sarcopenia/therapy; Aged; Aged, 80 and over; Ageing; Aging/physiology; Editors (ICMJE). None of the expert panel had to be excluded from the symposium; Frailty; Geriatric Assessment/methods; Humans; Nutritional Status; Nutritional intervention; Obesity; Older adults; Report; faculty or from coauthorship because of serious conflicts. The conflict of; interest according to the rules of the International Committee of Medical Journal; interest forms are stored at the ESPEN office and can be reviewed with legitimate; interest upon request to the ESPEN executive